The ideal traditional classic wok for all those that enjoy stir fry cooking. This wok by Ken Hom is made from carbon steel which will over time develop its own non-stick surface due to the build-up of carbon deposits. The wok will gradually darken after use showing it to be a well-seasoned pan. Bring some Asian cooking into your kitchen with this great Ken Hom wok.
32cm Classic Ken Hom Wok
Made from carbon steel
Heat retention at high temperatures
Not suitable for induction hobs
Wok must be seasoned before use
Hand wash without detergent